Verena S. Brauer (Montpellier 2 University, France; University of Groningen and University of Amsterdam, The Netherlands), Maayke Stomp (University of Amsterdam, The Netherlands), and Jef Huisman (University of Amsterdam, The Netherlands)
Daniel E. Naya (University of the Republic, Uruguay and Pontifical Catholic University of Chile), Lucia Spangenberg (Institut Pasteur de Montevideo, Uruguay), Hugo Naya (Institut Pasteur de Montevideo, Uruguay), and Francisco Bozinovic (Pontifical Catholic University of Chile)
Ofir Levy (Tel Aviv University, Israel), Tamar Dayan (Tel Aviv University, Israel), Noga Kronfeld-Schor (Tel Aviv University, Israel), and Warren P. Porter (The University of Wisconsin, Madison)
Lise Cats Myhre (Norwegian University of Science and Technology), Karen de Jong (Norwegian University of Science and Technology), Elisabet Forsgren (Norwegian Institute for Nature Research), and Trond Amundsen (Norwegian University of Science and Technology)
Rebecca J. Sardell (Florida State University and University of Aberdeen, UK), Peter Arcese (University of British Columbia, Vancouver, Canada), Lukas F. Keller (University of Zurich), and Jane M. Reid (University of Aberdeen, UK)
Jesus Martinez-Padilla (Spanish National Research Council and University of Aberdeen, UK), Pablo Vergara (Spanish National Research Council and University of Aberdeen, UK), François Mougeot (Spanish National Research Council), and Stephen M. Redpath (University of Aberdeen, UK)
Megan E. Frederickson (University of Toronto), Alison Ravenscraft (Stanford University), Gabriel A. Miller (Harvard University), Lina M. Arcila Hernández (University of Toronto), Gregory Booth (University of Toronto), and Naomi E. Pierce (Harvard University)
Arpat Ozgul (Imperial College London and University of Cambridge), Tim Coulson (Imperial College London), Alan Reynolds (University of Leeds), Tom C. Cameron (Umeå University), and Tim G. Benton (University of Leeds)
Erik Verbruggen (VU University Amsterdam), Claire El Mouden (University of Oxford), Jan Jansa (Institute of Agricultural Sciences, Switzerland), Geert Akkermans (VU University Amsterdam), Heike Bücking (South Dakota State University), Stuart A. West (University of Oxford), and E. Toby Kiers (VU University Amsterdam)
May 2012
Intermingling partners increases chances of ending up with the right fungi
Emilie Macke (University of Montpellier), Sara Magalhães (University of Montpellier and University of Lisbon), Hong Do-Thi Khanh (University of Montpellier and INRA), Adrien Frantz (University of Montpellier and University of Paris 6), Benoît Facon (University of Montpellier and INRA), and Isabelle Olivieri (University of Montpellier)
